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Nalen Lunch
LUNCH MENU WEEK 42
Monday to Friday, we serve a selection of à la carte dishes, a weekly Swedish home-style special "the Swede", a vegetarian option and a hearty salad. Every week, we also serve our weekly lunch special from Wednesday to Friday.
Weekly lunch special SEK 175 / Takeaway SEK 145.
THE SWEDE
Beef patty
jelly, onion gravy, boiled potatoes
VEG
Edamame & tofu croquettes
spinach, lime-pickled salad, tomato & coconut sauce, jasmine rice
SALAD
Chicken salad
cucumber, pickled red onion, Kalamata olives, jalapeño & feta cream, quinoa
LUNCH SPECIAL
Wednesday
Chicken
beluga lentils, aubergine & mint cream cheese, tomato salad
Thursday
Pan-seared salmon
sugar snap peas, mustard & dill sauce, boiled potatoes
Friday
Smash burger
pepper jack, onion, jalapeño, cucumber mayonnaise, potato wedges
À LA CARTE
Toast Skagen 135/235 SEK (half/full)
hand-peeled prawns, dill mayonnaise, roe, lemon
Grilled salmon 235 SEK
tomato cream, olives, fresh salad
Nalen’s meatballs 225 SEK
pickled cucumber, raw-stirred lingonberries, cream sauce, potato puree
Veal schnitzel 295 SEK
caper and anchovy butter, lemon, lingonberries, fried potatoes
SWEET
Chef's cookie/cake and brew coffee 55 SEK
See the Swedish menu here!
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Opening hours
Opening hours
Regular opening hours
Monday & Tuesday 11.00–14.30
Wednesday-Saturday* 11.00–23.00
Sunday Closed
*at jazz brunch 11.00–16.00
See the table booking section for exceptions and additional opening hours here!
Contact us!
Tel: 08-505 292 01
E-mail: [email protected]
Vernissage Stina Pedersen
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